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Cook/ Line Cook
- Toronto
Job Description
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
Required Knowledge, Skills, and Abilities
- Flexibility
- Organized
- Team player
Work Language: English
Responsibilities
-Prepare and cook food according to recipes and quality standards
- Ensure that all food is prepared in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure smooth operations
- Assist with meal preparation and presentation
- Monitor inventory levels and communicate any shortages or needs
- Ensure that all food is prepared in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure smooth operations
- Assist with meal preparation and presentation
- Monitor inventory levels and communicate any shortages or needs
Qualification
Secondary (high) school graduation certificate Experience: 1 year to less than 2 years
Job Overview
- Posted date : December 13, 2023
- Location : Toronto
- Vacancy : 1
- Salary : Salary: $16.55-$23.00 per hour
- Application deadline : February 29, 2024
Company Information
If you are passionate about food, have experience in food service, and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team of dedicated cooks and contribute to creating delicious meals for our customers.
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